Located in the buzzing Kong Saik Road dining enclave, Ahāra is chef-owner Vikramjit Roy's rock ballad to India. Through both food and art, Roy's first restaurant in Singapore, is a reflection of his roots and culinary journey that has taken him across the seas from India to Japan.
Art is part of the dining experience at Ahāra and a curated selection is displayed proudly throughout the restaurant. These pieces are created by artists hailing from across India's many regions in a celebration of all of her cultures, traditions, and communities.
Expect a fresh slate of names like Parul Gupta, Kallol Datta, Pranjal Kaila, Vishwa Shroff, and Chetnaa - each offering their own unique perspective on facets of contemporary India.
